Sun, Jul 05 at 7 PM - 9 PM
By Gepperth's Cut
These center cut pork chops each have a large T-shaped bone, similar to the beef T-bone steak, and can be roasted, grilled, or fried. Traditionally, they are served with cold or warm apple sauce, but no reason you can't branch out and find your own companion food. Lean and full of flavor, these chops also make great leftovers.
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