My Zone is the place where we've put together all your order history, sample shopping lists and your own lists.
as well as all the information you need about your Artizone account and the profile information you provided (such as email address, login information, and so on).
Your wallet information is also here, containing information about your
balance, gift cards, coupons and the credit cards you've authorized
Artizone to remember for use during the checkout process.
Sign in to see your Artizone Rewards balance Sign in
Drain the cannellini beans. Zest and juice the lemon. Trim and roughly chop three scallions. Combine all the ingredients except the olive oil and scallions in a food processor and puree until smooth. Slowly drizzle the olive oil through the feed tube of the food processor (while it is on) until the oil is thoroughly incorporated. Garnish the dip with additional diced scallions and serve with crackers, pita triangle or crudites.
Our Privacy Statement has been updated and provides important information on how we collect, use, transfer and store your personal data.
to read more. Your privacy and personal information are important to us and we treat them with care.