Artizone > Grilled Chicken with Balsamic Peach Marinade
The Cook Book
GRILLED CHICKEN WITH BALSAMIC PEACH MARINADE
Grilled Chicken infused with a hint of peach flavor. Great for summer time grilling.
Recipe by: Anonymous Chef
Anonymous chef as recipe contributor.
INGREDIENTS - 4 servings
4 Chicken Breast
1 Cup Peaches mashed
Cup Balsamic Vinegar
1 Tablespoon Dijon Mustard
1 Teaspoon Honey
Teaspoon Garlic crushed
1 Tablespoons thyme, fresh
Cup Olive Oil
Combine vinegar, mustard, honey, salt, pepper, garlic, and thyme. Whisk until well blended, then add olive oil and mix.
Just before you are ready to marinate chicken, stir in peaches.
Pour over chicken breasts. Allow to marinate for at least 2 hours and grill.
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