Mon, Feb 02 at 4 PM - 6 PM
By Mozzarella Company
Paula shares more than 75 new cheese-centered dishes, from soups and salads, to entrees, appetizers, and even desserts. Paula's special culinary style shines in recipe after delectable recipe that showcase cheese in all it's wonderful variety. The ingredients and cooking techniques may be simple, but the results are always spectacular.
Origin: Dallas, Texas
Type of Milk: Cow's Milk
Size: Each ball is 3/4 lb
Storage: Perishable cheese - store 3 weeks in seals once opened will last 7-14 additional days. All perishable cheeses, except ricotta, may be frozen and later defrosted in the refrigerator.
“This is a quick, simple reminder for all of us to be more mindful of the foods that we’re eating... this is going to help parents across the country.” -Michelle ObamaLearn more about Dairy